I recently wanted to add more oatmeal to my diet. So I tried a method called overnight oatmeal. It's made by taking oatmeal (not quick oats) and putting it in a dish with milk and letting it sit overnight in the fridge. By morning it is ready to eat, it is a cold porridge. I make mine with a half cup of rolled oats, two tablespoons chia and almond milk to cover. Mix it up good and let it sit. In the morning I add a table spoon or so of maple syrup to it and mix it up real good. I like it, wasn't sure I would like it cold. I have been wondering how to adapt this to camping, I don't have a fridge when camping.